Identification |
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YMDB ID | YMDB01455 |
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Name | trans,trans-2,4-decadienal |
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Species | Saccharomyces cerevisiae |
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Strain | Brewer's yeast |
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Description | trans,trans-2,4-decadienal belongs to the class of organic compounds known as medium-chain aldehydes. These are an aldehyde with a chain length containing between 6 and 12 carbon atoms. Thus, trans,trans-2,4-decadienal is considered to be a fatty aldehyde lipid molecule. trans,trans-2,4-decadienal is a very hydrophobic molecule, practically insoluble (in water), and relatively neutral. trans,trans-2,4-decadienal may be a unique S. cerevisiae (yeast) metabolite. |
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Structure | |
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Synonyms | - (2E,4E)-2,4-Decadienal
- (2E,4E)-Decadienal
- (E,E)-2,4-decadecenal
- (E,E)-2,4-decadien-1-al
- (E,E)-2,4-Decadienal
- (E,E)-2,4-Decanedienal
- (E,E)-deca-2,4-dienal
- (E)-2,(E)-4-decadienal
- 2-trans-4-trans-Decadienal
- 2,4-(E,E)-Decadienal
- 2,4-Decadien-1-al
- 2,4-Decadienal <
- 2,4-trans,trans-Decadienal
- Deca-2(E),4(E)-dienal
- E)-2,4-decadienal
- trans-2, trans-4-Decadienal
- trans,trans-2,4-Decadien-1-al
- (E)
- (e)-24-Decacienal
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CAS number | 25152-84-5 |
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Weight | Average: 152.2334 Monoisotopic: 152.120115134 |
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InChI Key | JZQKTMZYLHNFPL-BLHCBFLLSA-N |
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InChI | InChI=1S/C10H16O/c1-2-3-4-5-6-7-8-9-10-11/h6-10H,2-5H2,1H3/b7-6+,9-8+ |
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IUPAC Name | (2E,4E)-deca-2,4-dienal |
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Traditional IUPAC Name | (E,E)-2,4-decadienal |
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Chemical Formula | C10H16O |
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SMILES | CCCCC\C=C\C=C\C=O |
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Chemical Taxonomy |
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Description | belongs to the class of organic compounds known as medium-chain aldehydes. These are an aldehyde with a chain length containing between 6 and 12 carbon atoms. |
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Kingdom | Organic compounds |
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Super Class | Organic oxygen compounds |
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Class | Organooxygen compounds |
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Sub Class | Carbonyl compounds |
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Direct Parent | Medium-chain aldehydes |
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Alternative Parents | |
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Substituents | - Medium-chain aldehyde
- Enal
- Alpha,beta-unsaturated aldehyde
- Organic oxide
- Hydrocarbon derivative
- Aliphatic acyclic compound
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Molecular Framework | Aliphatic acyclic compounds |
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External Descriptors | |
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Physical Properties |
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State | Not Available |
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Charge | 0 |
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Melting point | Not Available |
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Experimental Properties | Property | Value | Reference |
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Water Solubility | Not Available | PhysProp | LogP | Not Available | PhysProp |
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Predicted Properties | |
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Biological Properties |
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Cellular Locations | Not Available |
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Organoleptic Properties | Not Available |
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SMPDB Pathways | Not Available |
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KEGG Pathways | Not Available |
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SMPDB Reactions | Not Available |
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KEGG Reactions | Not Available |
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Concentrations |
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Intracellular Concentrations | Not Available |
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Extracellular Concentrations | Not Available |
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Spectra |
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Spectra | |
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References |
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References: | - Mahadevan, K., Farmer, L. (2006). "Key odor impact compounds in three yeast extract pastes." J Agric Food Chem 54:7242-7250.16968089
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Synthesis Reference: | Not Available |
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External Links: | Resource | Link |
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CHEBI ID | Not Available | HMDB ID | Not Available | Pubchem Compound ID | 16899 | Kegg ID | Not Available | ChemSpider ID | 23553458 | FOODB ID | Not Available | Wikipedia | trans,trans-2,4-decadienal | BioCyc ID | Not Available |
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