Identification |
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YMDB ID | YMDB01304 |
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Name | TG(16:1(9Z)/16:1(9Z)/26:0) |
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Species | Saccharomyces cerevisiae |
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Strain | Brewer's yeast |
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Description | TG(16:1(9Z)/16:1(9Z)/26:0) is a dipalmitoleic acid triglyceride. Triglycerides (TGs or TAGs) are also known as triacylglycerols or triacylglycerides, meaning that they are glycerides in which the glycerol is esterified with three fatty acid groups (i.e. fatty acid trimesters of glycerol). TGs may be divided into three general types with respect to their acyl substituents. They are simple or monoacid if they contain only one type of fatty acid, diacid if they contain two types of fatty acids and triacid if three different acyl groups. Chain lengths of the fatty acids in naturally occurring triglycerides can be of varying lengths and saturations but 16, 18 and 20 carbons are the most common. TG(16:1(9Z)/16:1(9Z)/26:0), in particular, consists of one chain of palmitoleic acid at the C-1 position, one chain of palmitoleic acid at the C-2 position and one chain of hexacosanic acid at the C-3 position. TGs are the main constituent of vegetable oil and animal fats. They contain more than twice the energy (9 kcal/g) of carbohydrates and proteins. (www.cyberlipid.org, www.wikipedia.org) |
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Structure | |
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Synonyms | - 1-palmitoleoyl-2-palmitoleoyl-3-hexacosanoyl-glycerol
- TAG(16:1/16:1/26:0)
- TAG(16:1n7/16:1n7/26:0)
- TAG(16:1w7/16:1w7/26:0)
- TAG(58:2)
- TG(16:1/16:1/26:0)
- TG(16:1n7/16:1n7/26:0)
- TG(16:1w7/16:1w7/26:0)
- TG(58:2)
- Tracylglycerol(16:1/16:1/26:0)
- Tracylglycerol(16:1n7/16:1n7/26:0)
- Tracylglycerol(16:1w7/16:1w7/26:0)
- Tracylglycerol(58:2)
- Triacylglycerol
- Triglyceride
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CAS number | Not Available |
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Weight | Average: 943.5543 Monoisotopic: 942.86154138 |
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InChI Key | WHDLBYNKZGCHCE-GMFCVOFDSA-N |
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InChI | InChI=1S/C61H114O6/c1-4-7-10-13-16-19-22-25-26-27-28-29-30-31-32-33-34-37-39-42-45-48-51-54-60(63)66-57-58(67-61(64)55-52-49-46-43-40-36-24-21-18-15-12-9-6-3)56-65-59(62)53-50-47-44-41-38-35-23-20-17-14-11-8-5-2/h20-21,23-24,58H,4-19,22,25-57H2,1-3H3/b23-20-,24-21-/t58-/m1/s1 |
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IUPAC Name | (2S)-2,3-bis[(9Z)-hexadec-9-enoyloxy]propyl hexacosanoate |
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Traditional IUPAC Name | (2S)-2,3-bis[(9Z)-hexadec-9-enoyloxy]propyl hexacosanoate |
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Chemical Formula | C61H114O6 |
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SMILES | [H][C@](COC(=O)CCCCCCCCCCCCCCCCCCCCCCCCC)(COC(=O)CCCCCCC\C=C/CCCCCC)OC(=O)CCCCCCC\C=C/CCCCCC |
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Chemical Taxonomy |
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Physical Properties |
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State | Solid |
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Charge | 0 |
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Melting point | Not Available |
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Experimental Properties | Property | Value | Reference |
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Water Solubility | Not Available | PhysProp | LogP | Not Available | PhysProp |
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Predicted Properties | |
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Biological Properties |
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Cellular Locations | |
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Organoleptic Properties | Not Available |
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SMPDB Pathways | Not Available |
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KEGG Pathways | Not Available |
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SMPDB Reactions | Not Available |
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KEGG Reactions | Not Available |
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Concentrations |
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Intracellular Concentrations | Intracellular Concentration | Substrate | Growth Conditions | Strain | Citation |
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49000 ± 475 umol/L | SD media with 2% raffinose | 24 oC | BY4741 | PMID: 19174513 | 36000 ± 375 umol/L | SD media with 2% raffinose | 37 oC | BY4741 | PMID: 19174513 | Conversion Details Here |
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Extracellular Concentrations | Not Available |
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Spectra |
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Spectra | Spectrum Type | Description | Splash Key | View |
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Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 10V, Positive | splash10-002r-0087139208-4013ab98eb4a635b56dd | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 20V, Positive | splash10-002r-0089223341-e720ab389fd2c8da26db | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 40V, Positive | splash10-0kbr-0037102490-c756aeefe54765486bff | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 10V, Negative | splash10-0f9j-0098001102-2d9eed4b12c548370550 | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 20V, Negative | splash10-0uds-0098000000-1f4bf10b5da37e3604d0 | JSpectraViewer | Predicted LC-MS/MS | Predicted LC-MS/MS Spectrum - 40V, Negative | splash10-0udj-2097000000-9a23548173b73f607ccf | JSpectraViewer |
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References |
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References: | - Ejsing, C. S., Sampaio, J. L., Surendranath, V., Duchoslav, E., Ekroos, K., Klemm, R. W., Simons, K., Shevchenko, A. (2009). "Global analysis of the yeast lipidome by quantitative shotgun mass spectrometry." Proc Natl Acad Sci U S A 106:2136-2141.19174513
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Synthesis Reference: | Not Available |
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External Links: | Resource | Link |
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CHEBI ID | Not Available | HMDB ID | Not Available | Pubchem Compound ID | Not Available | Kegg ID | Not Available | ChemSpider ID | Not Available | FOODB ID | Not Available | Wikipedia ID | Not Available | BioCyc ID | Not Available |
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